The plant-based meat industry has experienced significant growth in recent years, driven by consumer concerns over health, environmental sustainability, and animal welfare. Beyond Meat also partners with various food services providers, such as fast-food chains, casual dining restaurants, and institutional food service providers. The company’s products are available in various retail outlets, including supermarkets, club stores, and natural food stores. These products are made from a combination of peas, rice, mung bean proteins, and various other ingredients, such as fats, minerals, and natural flavors. The company’s flagship products are the Beyond Burger, Beyond Sausage, Beyond Meatballs, and Beyond Chicken Tenders.
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